Kraut-Chi

Kraut-Chi is an unofficial cross between two styles of fermented cabbage: German sauerkraut and Korean kimchi. As opposed…

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Ginger Bug

Even though nothing beats Gut Shots, there’s still a place for traditional fermented foods–you really can’t go wrong…

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Acceptance

My heart goes out to anyone who’s having a difficult time right now.  Traditionally, Christmas and the holiday…

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