Making hand-crafted Artisan Jerky is not easy, but nothing worth it ever is. Crafted by hand, cured for days and slowly smoked to perfection for the most delicious result. Time is the not-so-secret curing ingredient that gives us the most flavorful, succulent jerky on the market. Naturally curing our meat adds to the flavor and eliminates chemicals and automated tumbling.
The Staples of our Artisanal PaleoJerky line include Southwestern Sriracha, Sweet Southern BBQ, Caribbean Key Lime, Vermont Honey Maple, Chipotle Honey Chicken and Honey Mustard Chicken. There are more delicious varieties in the works, Seasonal offerings that will be available throughout the year and Select offerings that will be offered for a limited time only. They all have one thing in common: deliciously slow-roasted, hand-batched quality and taste.
This week’s #two4tuesday features Sweet Southern BBQ and Honey Mustard Chicken. Two winners will receive one pack of each! To enter, like this post and share this blog on your Facebook wall. Check back Wednesday morning for winners. Facebook is not affiliated with this contest in any way, the administration of the contest or awarding prizes.